Chocolate Gocciole

Gocciole al Cioccolato are delicious shortbread cookies with a chocolate flavor. They are a high-quality Italian product, prepared without preservatives.

Ingredients

• Wheat flour
• Sugar
• Chocolate 14.6% (sugar, cocoa mass, cocoa butter, low-fat cocoa, emulsifier: soy lecithin)
• Sunflower oil
• Butter
• Glucose syrup
• Wheat starch
• Leavening agents (sodium hydrogen carbonate, ammonium hydrogen carbonate)
• Salt
• Vanillin flavoring

Allergen information

May contain traces of nuts, sesame, and eggs. Highlighted ingredients may cause reactions in allergic or intolerant individuals.

Storage conditions

Store in a cool, dry place. For fresh items, once opened, keep refrigerated and use within 5 days. For frozen products, store at -18°C. Once thawed, it must not be refrozen and must be stored between 0°C and 4°C in its original packaging and consumed within 24 hours (lasagna and cannelloni within 96 hours).

Physical characteristics

• Length: 63.3 mm
• Width: 44.8 mm
• Thickness: 12.7 mm
• Weight: 12.0 g

Chemical characteristics

• Ash: 1.05%
• Moisture and volatile substances: 3.1%

Microbiology

The low moisture content in dry products, low water activity, and cooking conditions for intermediate-moisture products ensure the absence of health risks for the consumer. Proper cold chain management ensures the microbiological stability of frozen products.

Packaging format

The product comes in a 500-gram package. The trade pack contains 12 units of 500 grams.